In large mixing bowl:
1 cup Miracle Whip salad dressing
1 cup water
1 cup sugar (I use a tad over a cup)
1 t. vanilla
Sift together separately:
2 cups flour
4 T. cocoa
1/2 t. salt
2 t. soda
Add sifted ingredients a little at a time to other mixture. Beat until smooth. I bake in a bundt pan at 350 degrees for 30-40 minutes depending on your oven.
After cake cools, I use this little recipe for the icing.
1/3 stick cream cheese
2 T. stick butter
1/2 t. vanilla
Cream till fluffy. Add powdered sugar until you get it to the consistency you want. adding a little milk gradually. (A teaspoon or so at a time). Ice. YUMMY!
3. Angie awarded me with this today...

1. I love chocolate milk. I know I've told you this before I'm sure, but I just can't live without it. I try and try, but I CAN'T DO IT!
2. I love Chili's chips and salsa. It is cheap and I can eat it until I am sick!..and I think I will have that tonight since I'm headed out shortly to buy groceries.

3. I love my camera. I hardly ever leave home without it. I wanted to take a picture of it...but hmmm....I couldn't quite figure that one out!
4. I love my heater. It goes everywhere I go especially in the winter time. Pete likes the house cool. I like it warm (80 is just fine..REALLY). So, when Pete's home, Mr. Heater and I are always together!
5. I love this hand blender. My mom introduced me to this several years back. I have issues with chunky stuff like big tomatoes in my chili, soup or cheese dip, etc. This works great to blend it up a little. Works perfect for me!! (Hey, shouldn't that be on a 'Works for me Wednesday post?') ha.
I am lovin' so many of your blogs, it's always hard to pick. It's a busy time of year, so I'm not going to obligate any of you. If you are on my "stalk list" (or not)....Consider yourself tagged!!